Shiraz Cabernet Sauvignon, chicken shawarma and kathi kebabs, ferries on the river, Turkish bread and dips, manicure and pedicure, prawn fettucine, temple serenity, khao mun gai (hainanese chicken rice), penang curry, batangkor (Thai churros), foot massage bliss, kuai tdeeo naam (noodle soup with pork balls), another foot massage, Chatuchak weekend market and shopping at Paragon and CentralWorld, aroma massage, more khao neeo gai yang and somdum, a facial, street market chaos, high tea and chocolates on the 52nd floor lounge every afternoon, passionfruit martini and berrytinis in the bar on the 64th floor at sunset, buffet dinner and a mango cocktail on the terrace of the Oriental Hotel beside the river, and fried bananas cooked and bought on the street.
Postscript – home without exploding (thanks Helen for your concern) to start a diet.
Oh, what an incredible vacation.
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